Naan Pizza

On Friday night, I was very tired from an exhausting day at school. I still had to make dinner, so I decided to go on "Easy Street". I decided to take leftover naan from making chicken masala, and turn it into a pizza. It turned out to be delicious!

Naan Pizza
Serves 4

4 slices of homemade plain naan, or store bought naan ( I recommend Wegmans)
1/2 cup roasted red peppers
1/2 cup feta
1/2 cup ricotta
1/2 cup of blended cheese
4 teaspoons of oregano
2 tablespoons of garlic
Salt and pepper
2 teaspoons chives
1/4 cup of parmesan

Preheat the oven to 400degrees.
Defrost the naan. For one pizza, put the ricotta in a bowl and add half the oregano, salt, pepper, half of chives, half of garlic, 1/4 cup of parmesan and stir,
Next, dice the roasted red peppers, and make sure to get the seeds out!
After that, put feta on the other pizza and top with the roasted red peppers, the rest of oregano, and some more garlic.
Put the blend of cheese on the other pizza, just to cover the bottom of it. Spoon the ricotta on top, and sprinkle the rest of the garlic on top and finish with olive oil. Put the pizza in the oven and bake until everything get ooey and gooey and delicious! Enjoy!

I recommend trying different kinds of pizzas! Be creative! Try buffalo chicken, margarita, hawaiian pizza, etc.