Chocolate Mug Cakes

I love cake, and this has to be the easiest cake in the world to make. It doesn't even need an oven or a pan!!! Here is the recipe that is also easy to clean up ;)

Instant Chocolate Mug Cakes
Makes 1 Mug Cake

Whisk 1/4 C of flour, 5 T of sugar, 2 T of cocoa powder, 1 egg, a piece of Theo Chocolate 70%, 3 T milk, 3 T veggie oil, Dash of Vanilla extract, and a pinch of salt until smooth, in a mug. Whisk until fully incorporated. Microwave on high until puffed, 2-3 minutes.
Top with whipped cream, or a piece of chocolate.